MONTANA – Montana Fish, Wildlife and Parks (FWP) announced that nearly 18000 pheasants will be released across various wildlife management areas, …
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Gardeners urged to avoid ‘deadly’ food item for birds that ‘can cause real harm’
But Richard Green, a bird-feeding specialist at Kennedy Wild Bird Food & Pet Supplies, says giving birds a common snack can have dire consequences.
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Waterfowler Bird Flu Precautions | An Official Journal Of The NRA – American Hunter
Wild birds can carry it without appearing sick. Risks to Humans. The risk of HPAI infecting people is low, but hunters should always take precautions …
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Bird flu detected in Moses Lake commercial facility – Columbia Basin Herald
“Keeping birds away from wild waterfowl, limiting access to your flock and keeping species separate are some of the best ways to reduce the risk of …
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Citizen Science Birding program launches Wednesday with bird walk – Oakridger
The program kicks off with a free guided bird walk at 8 a.m. Wednesday, Oct. 15, at the University of Tennessee Arboretum, 901 S. Illinois Ave., Oak …
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Towards accurate bird sound recognition through multi-scale texture-aware modeling
Bird sound recognition poses challenges due to complex, overlapping spectral patterns. We propose a novel framework that combines multi-scale …
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Poultry set to be culled after bird flu confirmed – BBC
Defra said the Avian flu had been found in captive birds at a premises near Stockbridge on Saturday. A 3km (1.9 mile) “captive bird (monitoring) …
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Early and Noninvasive Bird Gender Identification by ATR-FTIR Spectra Coupled with a …
The early identification of sex in birds is essential for reproduction, breeding programs, and commercialization and plays a crucial role in …
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T-Birds Tamed by Wild – Seattle Thunderbirds – CHL
T-Birds Tamed by Wild … WENATCHEE, Wash. –Brock England scored once and added an assist but the Seattle Thunderbirds lost a 7-3 decision to the …
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Bird flu remains active in cheese made from raw milk for 120 days | Food Safety News
The investigators assessed H5N1 bird flu viral persistence in raw-milk cheeses made with milk acidified to pH levels of 6.6, 5.8, and 5.0 (the lower …
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